Ingredients:

6 tablespoons butter

2 cloves of garlic minced

1 teaspoon basil

1 teaspoon rosemary

2 tablespoon white wine

Directions:

Saute garlic in butter and olive oil. Add all other ingredients and simmer for 15 minutes. This will provide you with a rich white sauce that will please even the pickiest pallets. Enjoy this white sauce with rich veggies and tender meats.